Any-Bread Croutons
Better than store-bought.
Good for using up
- Bread
Ingredients
- Whatever bread you have
- EVOO
- A few cloves of garlic, smashed
Method
- Tear whatever bread you have into small bite-sized pieces.
- Add EVOO + a few smashed cloves of garlic to a small sauce pan and heat, swirling so the garlic doesn’t burn.
- Add EVOO to dry bread, mix around.
- Bake in oven at 350°F and mix every 5 min until golden brown.
